Description
Store in a dry place between 14°C and 20°C
To be consumed within one month of purchase for the cake, 6 months for the groceries.
Brunch box
€45.00
1 jam MYRTILLE?????, 1 mountain honey, 1 salted almond, 1 tea mixture FOUQUET, Candied fruit cake
Additional information
| Weight | 1210 g |
|---|---|
| Dimensions | 17 × 16.5 cm |
INFORMATIONS
INGREDIENTS / ALLERGENS
Cake : wheat flour (gluten), butter, sugar, eggs, candied fruits, yeast, sorbitol
Honey: 100% honey – EU
Jam: Apricots, raspberries, strawberries, cane sugar Gelling agent: fruit pectin, lemon juice. Prepared with 50 g of fruits for 100 g of finished product.
NUTRITIONAL VALUES
Cake, for 100g: Energy: 452,1kCal / 1887,3kJ, fats 27,79g of which saturated 19,95g, carbohydrates 49,30g of which sugars 35,26g, proteins 0,20g – salt 0,015g, rum
Honey for 100g: energy 1390 KJ/327 Kcal. Fat 0,06g of which saturated 0g Carbohydrates 81,1g of which sugars 79,1g Protein 0,4g Salt 0,01g
Jam per 100g: 986 kj (232 kcal) +6% Fat 0.1g -63% Saturated fatty acids 0.01g -78% Carbohydrates 54.9g +4% Sugars 54g +6% Dietary fiber ? Protein 0,7 g +3 % Salt 0,019 g
DIMENSION
17/16,5cm
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